Description
Latin Name : Medicago Sativa
Alfalfa is extremely nutritious. The extensive root system allows the plant to absorb a high level of nutrients from the soil. Alfalfa leaf contains essential vitamins including the entire spectrum of B-vitamins, A, D, E and K. Alfalfa Leaf is a source of iron, niacin, folic acid, calcium, magnesium, phosphorous and potassium. Alfalfa is a source of chlorophyll. Compared to other plants, alfalfa leaf is very high in protein and amino acids.
Common benefits attributed to alfalfa include:
- Detoxes the urinary tract
- Purifies the blood and liver
- Has a strong alkaline effect on the body
- Promotes bowel movement regularity and healthy hydration
- Eases general digestive problems
- Contains high levels of enzymes for food digestion and assimilation
- Lowers bad cholesterol, and reduces incidence of atherosclerotic plaque
- Supports healthy blood sugar levels, especially when taken with manganese
- Supports the pituitary gland
