From € 6,15
Description
Latin Name: Rheum Palmatum L.
Origin Country: China
Rheum palmatum, commonly known as Chinese rhubarb or Turkey rhubarb, is a perennial herbaceous plant native to the regions of China, Tibet, and Mongolia. It belongs to the family Polygonaceae. It has large, triangular or heart-shaped leaves that are deeply palmately lobed. The flowers are small and greenish-white, arranged in large, dense panicles.
The taste of rhubarb is tart and acidic, which is why it’s typically combined with sweeteners such as sugar or honey when used in culinary preparations.
– Rheum palmatum has traditionally been used to promote digestive health.
– Rhubarb may have hepatoprotective properties, meaning it could help protect the liver from damage.
– It contains compounds with anti-inflammatory properties, which may help reduce inflammation in the body and alleviate symptoms like arthritis.
– It contains Antioxidants, which may help neutralize harmful free radicals in the body.
Additional information
Weight | N/A |
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Quantity | 50g, 100g, 200g, 300g, 400g, 500g, 600g, 750g, 1000g (1kg), 2000g (2kg), 3000g (3kg), 4000g (4kg), 5000g (5kg) |